Caramel Macchiato…..What a wonderful combination of caramel and espresso. Sweet caramel is perfectly balanced with shot of intense espresso and all of this is covered up with milk.
Ingredients
- 1 shot espresso
- 1/4 cup milk
- 1 teaspoon vanilla syrup
- 1 teaspoon sugar (optional)
- 2 tablespoons caramel sauce
Directions:
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Add milk in a pan and place it over low heat. Do not boil the milk we just have to warm it.
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Now add the warm milk in blender along with vanilla syrup and caramel sauce. Blend at high speed until it becomes thick.
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Add espresso in a cup along with sugar. Mix well
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Pour the milk mixture slowly into the cup and ENJOY!!
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