This Roasted chicken with the amazing flavor of lemon and herbs is simple and easy to prepare and your whole family will love this dinner.
Ingredients
- 2 chicken breasts
- 1 1/2 tablespoon lemon juice
- 1/4 teaspoon salt
- 1/4 teaspoon ground black pepper
- 2 tablespoons olive oil
- 1/4 teaspoon mustard powder
- 1/4 teaspoon dried oregano
- 1/4 teaspoon dried thyme
- 1/4 teaspoon dried parsley
- lemon slices and lettuce for garnishing
- 1 teaspoon garlic chopped
Directions:
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Preheat oven to 180 degrees.
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Flatten chicken breast with rolling pin and transfer them to a baking dish.
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In a small bowl add chopped garlic, lemon juice, salt, ground black pepper, olive oil ,mustard powder, dried oregano, dried thyme and dried parsley. Mix well.
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Pour the mixture over flatten chicken breasts and rub the mixture to coat the chicken from both sides.
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Bake in a preheated oven for 20 minutes or until juices run clear and chicken is cooked properly.(while baking change the sides of chicken breast)
- Remove from oven and serve hot with pita bread or rice.
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